Cleaning your racks and grills
1) Put on suitable gloves and make sure your arms and wrists are covered at all times.
2) Carefully place no more than two racks into the cleaning bag – and be sure not to tear or puncture it as you do so.
3) Add around half to three-quarters of the cleaning solution. Seal the bag, taking care not to seal in any air.
4) Fold the bag around the rack(s), and gently tilt the bag until the solution has coated the contents.